The University at Albany School of Public Health conducts cutting-edge research that leads to improvements in population health locally, nationally, and internationally. The breadth of our research is wide, ranging from basic research in cancer genetics to applied obesity prevention using the principles of community-based participatory research. As new public health concerns arise - such as new infectious diseases and epidemics - our researchers analyze the problem from multiple angles (biomedical, environmental, epidemiological, social, political) to help guide the development of policy and programmatic solutions that will optimize the health of the population.
- COVID-19 and emerging diseases
- Health disparities and health equity
- Cancer epidemiology and cancer genomics
- Evidence-based healthcare
- Food systems and childhood obesity
- Health effects of climate change and the environment
- HIV policy and prevention
- Infectious disease epidemiology
- Maternal and child health
- Social epidemiology and social determinants of health
- Violence and addiction
Recent Research:
Research is conducted within our four academic departments, the labs of our New York State Department of Health partners (including the Wadsworth Center Labs), and several of our research centers and institutes. Our commitment to engaging students in our research projects is one of the key ways in which we provide defining experiences in public health. Please view some of our recent publications:
- A critical review of the analysis of dried blood spots for characterizing human exposure to inorganic targets using methods based on analytical atomic spectrometry
- African Americans, Caregiving, and Physical Health Ratings: Does Culture, Religion and Spirituality Provide Support?
- Asian Zika Virus Isolate Significantly Changes the Transcriptional Profile and Alternative RNA Splicing Events in a Neuroblastoma Cell Line
- Association Between Residential Greenness, Cardiometabolic Disorders, and Cardiovascular Disease Among Adults in China
- Breathable, large-area epidermal electronic systems for recording electromyographic activity during operant conditioning of H-reflex
- Emergency food provision for children and families during the COVID‐19 pandemic: Examples from five U.S. cities
- Susceptibility to COVID‐19 in populations with health disparities: Posited involvement of mitochondrial disorder, socioeconomic stress, and pollutants
The Welsh Lab conducts research directed at understanding the health effects of vitamins D and K. Researchers use basic cell and molecular biology techniques with human cells as well as animal models to mechanistically investigate the actions of vitamin D and K. The current focus is on breast cancer.
CAMP develops epidemic and economic models to predict the answers to important public health questions in the areas of HIV, viral hepatitis, sexually transmitted diseases, tuberculosis and adolescent health.
Researchers at the University at Albany and the New York State Department of Health (NYSDOH) received funding from ATSDR to study PFAS and its possible relationship to health among those exposed to PFAS-contaminated drinking water in Newburgh, New York and Hoosick Falls, New York.
The Upstate KIDS Study tracked the growth, motor, and social development of children to examine associations with parental medical conditions and characteristics, including infertility treatments, environmental, and other exposures. From 2008 to 2010, over 5,034 mothers and their 6,171 children born from the 57 counties of New York State (exclusive of New York City) joined this important study.