RESEARCH NEWS

  • LIFE SCIENCES

    UAlbany Recognized with Four SUNY Health Network of Excellence Grants

    University at Albany researchers have been chosen as co-recipients on four of the six State University of New York Health Network of Excellence grants announced today. The four awards, which provide a total of $600,000 in funding, aim to break new ground in critical areas including biotechnology, life sciences and public health.

  • GENERAL RESEARCH

    UAlbany Researchers Evaluate Higher-Performing Schools Using Common Core Assessments

    Three professors from UAlbany’s School of Education, including principal investigator Kristen Wilcox, Katy Schiller and Hal Lawson, along with Sage Colleges professor, Francesca Durand, were commissioned to evaluate the impact of both Common Core State Standards (CCSS) and the new Annual Performance Review System (APPR).

  • GENERAL RESEARCH

    Study: Asian-American Heart Failure Patients More Likely to Develop Chronic Conditions

    New research from University at Albany assistant professor Feng Qian shows that Asian-American heart failure patients are more likely than their white counterparts to have chronic conditions such as diabetes, hypertension and renal disease.

  • ENVIRONMENTAL SCIENCES

    UAlbany Scientist Garners NSF CAREER Award for Study of Oceans

    UAlbany scientist Brian Rose has been awarded $544,681 through the National Science Foundation (NSF) Faculty Early Development (CAREER) Program. Rose, an assistant professor in the Department of Atmospheric and Environmental Sciences at UAlbany, will utilize the support to examine the role of oceans in the planetary energy cycles.

  • DATA ANALYTICS

    UAlbany Researchers Examine the 'School Librarian Effect'

    Researchers at the University at Albany's College of Engineering and Applied Sciences have received $477,997 from the Institute of Museum and Library Services to examine the role of school librarians in supporting and advancing K-12 education in New York State.

SEE ALL NEWS AT UALBANY'S NEWSCENTER

STUDENT RESEARCH

Bottles of ChugaChaga Tea stay cool in the snow.

Entrepreneurial UAlbany Students Leverage Passion for Superfood to Create ChugaChaga Tea

Two University at Albany students are combining their passion for good health with their entrepreneurial spirit and plan to launch a ready-to-drink tea called ChugaChaga by early summer. “Chaga is a very unique superfood, it’s a fungus that grows off birch trees,” said UAlbany junior Luke Evans of Bethel, N.Y.

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